Cheddar Cheese Bread

Thursday, June 27, 2013

This bread is very easy to make and d-e-l-i-c-i-o-u-s. Perfect to eat with a good cup of coffee or to serve for an afternoon tea, either way it's delicious. Take a look:

2 cups all-purpose flour
4 teaspoons baking powder
1 tablespoon sugar
1/2 teaspoon onion salt
1/2 teaspoon oregano
1 cup shredded sharp cheddar 
1 cup milk
1 egg, beaten
1 tablespoon butter or margarine, melted

In large bowl, stir together flour, baking powder, sugar, onion salt, oregano and cheese. In a separate bowl, combine milk, egg and melted butter; add to dry ingredients, stirring just until moistened. Spread batter in greased 8x4 inch loaf pan. Bake at 350 degrees for 45 minutes or until wooden pick inserted in  center comes out clean. Cool for 10 minutes on wire rack. Remove from pan. Serve and enjoy!


Terri Henkels said...

Sounds wonderful! I love cheddar bread. Will be giving this a try! Would love to have you share it on the BBQ Block Party which is live now.

Lucy T said...

Looks great! I love stuff that is easy. Pinned to try.

Adelina Priddis said...

That looks like a perfect balance of cheese in bread! Tanks for sharing on Foodie Friday

Mariel said...

Love this! Looks so delicious. Thanks for linking it up at 'Or so she says...'. I'll totally be featuring it over the weekend. I would love to have you back, any time, to share more of your great ideas!

Mariel @ Or so she says...

Wanda Ann Olsen said...

This bread looks and sounds so good. Pinned it!
Come share at Tuesday Trivia at
Wanda Ann @ Memories by the Mile

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