Herb and Cheese Biscuits

Wednesday, May 15, 2013

I can guarantee these are the easiest biscuits to make! And pretty delicious too, I'm not lying. It's made with simple ingredients that you can find in your pantry and good herbs. Take a look:

Recipe by Sweet Caroline

Ingredients (makes 12 biscuits):
1 1/4 cups Bisquick mix
1/2 cup shredded mild yellow sharp cheddar cheese
1/2 cup milk
1/4 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon chili powder
2 scallion, chopped
A handful of chopped parsley

Preheat oven to 400 degrees. Butte or line with parchment paper a baking sheet. In a bowl, combine all the ingredients and slowly adding the milk, mix it until well combined. Drop dough by tablespoonfuls onto prepared baking sheet. Bake for 12 minutes or until the biscuits are firm and golden. Serve warm and enjoy!


Lydia said...

I make a recipe almost identical to this but I don't add the chili powder. I'm sure that gives it a great flavor....going to try it next time.

(Found you via Mostly Homemade Mom.)

Cindy Eikenberg said...

Caroline, these sound wonderful! Thanks for sharing the recipe and am pinning. Have a great Thursday! ~Cindy@littlemisscelebration.com

KC Coake said...

They look so good! I love things like this...the lovely savory bread combo...yum! Thanks so much for linking up at the Real Family Fun link party! Hope to see you next week.

Emily @ The Benson Street said...

These look like the biscuits at Red Lobster!! So yummy.

Emily @ The Benson Street

Jana@Transformations From the Heart said...

These look delish! I've made similar but without the chili powder and parsley. Will for sure try these out soon. Visiting you from Full Plate Thursday.

Ruthie Knudsen said...

I'm sure these are amazing!! Thank you so much for coming to share at Super Saturday Show & Tell! I'd love to have you come and share again today http://www.whatscookingwithruthie.com Have a great weekend! xoxo~ Ruthie

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