Pepper Jack & Avocado Grilled Cheese

Friday, March 22, 2013

Recipe by Sweet Caroline

2 slices whole wheat bread
1/2 ripe avocado, cut into slices
4 slices pepper jack cheese
1-2 tablespoons butter, at room temperature

Butter one each side of bread slices, place one slice buttered side down. Arrange the cheese, avocado slices and more cheese, top with the second slice of bread, buttered side up. Heat a nonstick skillet over medium heat and place the sandwich. Cook for a couple of minutes on each side until golden brown and the cheese has melted. Serve hot and enjoy. 

1 comment:

Justina Marie said...

This looks absolutely amazing!

Justina @

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