Quick Weeknight Dinner: Spaghetti with Spicy Sausage & Bell Pepper

Tuesday, November 27, 2012

The pasta dish is so easy to make and it's packed with flavor. It's a perfect and quick weeknight meal for the whole family, it only takes about 10 minutes to make. Take a look:

Recipe by Sweet Caroline

1 lb. spaghetti
1 lb. spicy italian sausage, removed from casing
1 bell pepper, cut into strips
1/2 cup heavy cream
1/2 water
1/2 cup grated parmesan (for serving)

In a large pot, add enough water and bring to a boil. Salt the water and add pasta, cook pasta until al dente; drain. Meanwhile, in a large skillet, cook sausage over medium heat until completely browned. Add the bell pepper strips and let cook for about 1 minute. Stir in the 1/2 cup water and cream; simmer until reduced by half. Remove from heat; toss with pasta. Sprinkle with parmesan if you like. Serve and enjoy!

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